|
|
 |
|
ratatouille recipe
|
Find It Recipes (com) is the leading Recipe website, providing quality information and search services on recipes and recipe reviews. We feature hundreds of recipes - from the most popular to the traditional to the highly unusual, uncommon and unique,
including hundreds of modern recipes that only recently have been coined or rediscovered. Due to popular demand we created a recipes forum which is online community of members discussing recipes.
Uncover popular variations, spices, trends, meanings, derivations, history,
and religious significance for each and every recipe - in short, everything you need to think of!
Credit is attributed to researchers and scholars whose works are referenced. In addition, the recipe database also features numerous contributions from helpful users all over the world.
|
|
|
|
|
|
Add To Favorites |
|
|
WALNUT SPICE CAKE WITH LE MON CURD |
|
|
Cake |
|
|
2 C. all-purpose flour
1 1/4 tsp. baking soda
1 tsp. ground ginger
1 tsp. ground cinnamon
1/2 tsp. pepper
1/2 tsp. salt
1 egg
1/2 C. sugar
1/2 C. butter, melted and cooled
1 Tbsp. grated lemon peel
3/4 C. hot water
1/3 C. molasses
1/3 C. honey
1 C. chopped walnuts
Purchased lemon curd |
|
|
Preheat oven to 350 degrees. Butter 8 inch square baking dish. Sift first 6 ingredients together. Whisk the egg and sugar in large bowl to blend. Whisk in butter and lemon peel. Combine hot water, molasses and honey in large C. Add to butter mixture alternately with dry ingredients, beginning and ending with dry ingredients. Mix in walnuts. Transfer to prepared dish. Bake until springy to touch, for about 50 minutes. Cool cake slightly on rack. Cut cake into squares. Serve warm or at room temperature, spooning lemon curd over each piece. |
|
|
|
|
|
0 |
|
Add To Favorites |
|
|
|